Your Le Plaisance restaurant in Port Bourgenay

Your vacation restaurant, ocean view
The panoramic restaurant welcomes you in 2 spacious and bright rooms offering a breathtaking view of the ocean or the outdoor swimming pool. With its open-air terrace, ideal for enjoying sunny days, the “Le Plaisance” restaurant is the perfect place for your culinary get-togethers in the Vendée.
Savour the Vendée in an exceptional setting
Take advantage of our panoramic restaurant with view to share a meal with family, friends or for a business lunch in the Vendée. The first room offers a view of the indoor pool, while the Rotonde room overlooks the ocean and outdoor pool. At Les Jardins de l'Atlantique, gastronomy is a journey in itself, and we offer a cuisine inspired by nature and our beautiful region, generous and concocted with seasonal produce that honors our local producers. Once a week, as part of the evening's entertainment or by the plate, our Chef proposes a seafood tasting to tantalize your taste buds.

The little dishes in the big
At Le Plaisance, meals take the form of all-you-can-eat buffets for starters, hot dishes, cheese and desserts. Every day, we offer a choice of meat, fish and side dishes. Depending on the time of year and the events on offer, service can be by the plate. Our Chef, a great lover of his region, will introduce you to the mysteries of the ocean with typical Atlantic dishes.
Are you staying with children? Don't worry, we've thought of everything. You'll find high chairs, adapted menus, potties and compotes on request*, and microwaves on site.
*during school vacations

On the vacation menu
Vendée's gastronomy draws its riches from the ocean. At the Jardins de l'Atlantique restaurant, you'll enjoy fresh produce, most of it caught on the day.
Finally, while the Vendée is renowned for the quality of its seafood, it is no less famous for its two must-tries: gâche and brioche vendéenne. A veritable institution whose recipe has been handed down since medieval times, the brioche is eaten every morning as part of the breakfast buffet.
Iodine and fun!
Every week, your restaurant le Plaisance in Port Bourgenay spoils you with the flavors of the sea on a platter, with its famous seafood tasting featuring a plate of Guittière oysters accompanied by a selection of artisan drinks and local and organic wines.
And once a week, you're invited to join us for the grand dinner-show concocted by our chef and entertainers.
A little gourmet souvenir?
If you'd like to take home a gourmet souvenir of your visit to our beautiful region, our boutique offers a wide range of ultra-local products: honey, salt, Fleur de sel, syrups, vinegars, vintage sardines, Troussepinette (the quintessential Vendean spirit), VRIGNAUD Vendean liqueurs...).

For the planet, let's be eco-responsible
In our restaurant, you'll find mainly local products, sourced from artisanal farms located within a 150 km radius.
Our fish is caught locally, and the vast majority of our produce is fresh and in season. In your glasses you'll find local wines and artisanal beverages.
Practical information
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Breakfast
From 7.30am to 10am, enjoy an all-you-can-eat buffet with a selection of hot and cold drinks, pastries, fruit and sweet and savory dishes.
Had a party last night and forgot to wake up this morning? Don't worry, we've got just the thing to get you back on your feet. You can still have breakfast until 11:30 a.m., but in a lighter version.
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Lunch
From 12:30 pm to 2 pm all-you-can-eat buffets: starters, choice of hot dishes, cheeses, desserts. Wine list available on request.
For children aged 3 to 12, alternative dishes are available on request.
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Dinner
All-you-can-eat buffets from 7:30pm to 9pm: starters, choice of hot dishes, cheeses, desserts. Wine list available on request.
For children aged 3 to 12, alternative dishes are available on request.
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Your formulas
Opt for half or full board.
In summer, you also have the option of staying on an all-inclusive basis (with an assortment of drinks included) or on a half-board basis with a drinks package.